chai hot toddy


Expert tip: warm your glass by filling it with hot water and dumping it out before starting. This will keep your toddy warm all the way through.

  1. Add:

  2. Quick stir

  3. Garnish with apple slice, rosemary spruce, lemon slice, cinnamon stick, or star anise (up to you!)

Marie Schroeder

gear to get you from the backcountry to brunch

https://www.babecountry.com
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